Environmental Engineering Water, Wastewater, Soil and Groundwater Treatment and Remediation

by ; ; ;
Edition: 6th
Format: Hardcover
Pub. Date: 2009-01-20
Publisher(s): Wiley
List Price: $174.88

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Summary

First published in 1958, Salvato's Environmental Engineering has long been the definitive text/reference for generations of sanitation and environmental engineers. Having developed through each edition with the growth of the profession, the current book covers topics as disparate as landfills, water treatment, recreational facilities, and food handling in restaurants. Approaching its 50th year of continual publication in a rapidly changing field, the Sixth Edition has been fully reworked and reorganized into three separate, succinct volumes to adapt to a more complex and scientifically demanding field with dozens of specializations. Completely rewritten by leading experts in the field, this new edition offers succinct new case studies, new process and plant design examples, and added coverage of such subjects as urban and rural systems. Volume 1 covers water and wastewater treatment, water supply, soil and groundwater remediation and protection, and industrial waste management.

Author Biography

The Late Nelson L. Nemerow, PhD, was an environmental engineering and water consultant. He was a professor at the University of Miami and the former head of Environmental Engineering at Syracuse University. He published over 210 technical papers and twenty-three textbooks.

Franklin J. Agardy, PhD, is founding partner of Forensic Management Associates. As a civil engineering professor, he developed San Jose State's graduate program in sanitary engineering. He has written, coauthored, or coedited seven textbooks.

Patrick Sullivan, PhD, is founding partner of Forensic Management Associates. Prior to his forensics career, he was a senior environmental analyst at the Jet Propulsion Laboratory at the California Institute of Technology. He has written, coauthored, or coedited five textbooks.

The Late Joseph A. Salvato served as a sanitary and public health engineer consultant and assistant commissioner in the Division of Sanitary Engineering for the New York State Department of Health. He was also a Fellow of the ASCE and the APHA and adjunct associate professor at Rensselaer Polytechnic Institute.

Table of Contents

PREFACE.CONTRIBUTORS.CHAPTER 1 WATER SUPPLY (T. David Chinn).Introduction.Groundwater Pollution Hazard.Travel of Pollution through the Ground.Disease Transmission.Water Quantity and Quality.Water Cycle and Geology.Groundwater Flow.Groundwater Classification.Water Quality.Sampling and Quality of Laboratory Data.Sanitary Survey and Water Sampling.Sampling Frequency.Water Analyses.Heterotrophic Plate Count-The Standard Plate Count.Bacterial Examinations.Biological Monitoring.Virus Examination.Protozoa and Helminths Examination.Specific Pathogenic Organisms.Physical Examinations.Microscopic Examination.Chemical Examinations.Drinking Water Additives.Water Quantity.Water Conservation.Water Reuse.Source and Protection of Water Supply.General.Groundwater.Dug Well.Bored Well.Driven and Jetted Well.Drilled Well.Well Development.Grouting.Well Contamination-Cause and Removal.Spring.Infiltration Gallery.Cistern.Domestic Well-Water Supplies-Special Problems.Household Treatment Units (Point-of-Use and Point-of-Entry).Desalination.References.Bibliography.CHAPTER 2 WATER TREATMENT (T. David Chinn).Treatment of Water-Design and Operation Control.Introduction.Surface Water.Treatment Required.Disinfection.Gas ChlorinatorTesting for Residual Chlorine.Chlorine Treatment for Operation and Microbiological Control.Distribution System Contamination.Plain Sedimentation.Microstraining.Coagulation, Flocculation, and Settling.Filtration.Slow Sand Filter.Rapid Sand (Granular Media) Filter.Direct Filtration.Pressure Sand Filter.Diatomaceous Earth Filter.Package Water Treatment Plant.Water Treatment Plant Wastewater and Sludge.Causes of Tastes and Odors.Control of Microorganisms.Zebra Mussel and Its Control.Aquatic Weed Control.Other Causes of Tastes and Odors.Methods to Remove or Reduce Objectionable Tastes and Odors.Iron and Manganese Occurrence and Removal.Corrosion Cause and Control.Removal of Inorganic Chemicals.Prevention and Removal of Organic Chemicals.Water System Design Principles.Water Quantity.Design Period.Watershed Runoff and Reservoir Design.Intakes and Screens.Pumping.Distribution Storage Requirements.Peak Demand Estimates.Distribution System Design Standards.Small Distribution Systems.Fire Protection.Cross-Connection Control.Hydropneumatic Systems.Pumps.Displacement Pump.Centrifugal Pump, Also Submersible and Turbine.Jet Pump.Air-Lift Pump.Hydraulic Ram.Pump and Well Protection.Pump Power and Drive.Automatic Pump Control.Water Hammer.Rural Water Conditions in the United States.Design of a Household Water System.Examples.Design of Small Water Systems.Design of a Camp Water Sy

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